Our Menu

Starters

$18

Grilled Ciabatta Bread

Balsamic infused olive oil, herbed butter

$18

Raw

Fresh Half Shell Oysters (Half Dozen) (GF)

Natural with lemon wedges

$22

Venison Tartare (GF)

Potato pave, cured egg yolk, peppercorn & parsley aioli, capers, chives

$22

Cold Smoked Cured Salmon

Caper & gherkin crème, pickled fennel, micro dill, brioche toast

$22

$20

Burrata with Heirloom Tomato

Tomato ice, chilli & crispy garlic oil, basil, smoked sea salt, grilled ciabatta

$20

Hot

$22

Harbourside Seafood Chowder (GF)

Salmon, white fish, mussels, prawns, calamari

$22

$23

Dukkha Crusted Lamb Skewers (GF)

Baba ghanoush, fresh cucumber salad, mint

$23

$20

Kumara and Black Bean Croquettes (DF)(V)

Smoked beetroot hummus, vegan feta, pomegranate, fresh herbs

$20

$25

Szechuan Peppered Fried Squid

Orange caramel, pickled ginger

$25

$23

Char Grilled Octopus (GF)

Romesco sauce, mango & chilli salsa, charred lime, avocado mousse

$23

Mains

Sea

Pan Fried Market Fish of the Day (GF)

Crab, saffron and preserved lemon risotto, baby peas, pea tendrils, salsa verde

$30

Steamed Coromandel Mussels (GF)

White wine cream sauce, garlic, leeks, bacon and cherry tomatoes, fresh basil

$30

$36

Miso Glazed Salmon Salad (GF)

Avocado mousse, broccolini, mesclun and wakame salad

$36

$34

Smoked Kahawai Farfalloni Pasta

Crème fraiche, lemon, baby peas, sugar snaps, ricotta

$34

Beer Battered Fish & Chips

Garden salad, Tartare sauce

Land

$44

Savannah Angus Eye Fillet of Beef 200gram (GF)

Dauphinoise potatoes, steamed seasonal greens

$44

Choice of merlot jus or smoked garlic sauce

$42

Coffee Crusted Seared Venison Short Loin (GF)

Mushroom & walnut pate, fried enoki mushrooms, blackberry jus, pickled beetroot

$42

Agresto Crusted Lamb Back Strap

Roasted capsicum and feta whip, thyme & onion potato hash, braised leeks, red wine jus

$42

Farm & Field

$40

Pan Roasted Duck Breast

Cold smoked duck, pumpkin puree, wok tossed bok choy, spiced duck jus, herbed confit duck croquette

$40

$36

Grilled Chicken Bahn mi Salad

Lemongrass, coriander & lime marinated chicken, pickled vegetables, Thai basil, mint and mixed leaf salad, chicken pate

$36

Chargrilled Cauliflower and Tikka Masala (GF)(DF)(V)

Marinated tofu skewers, confit tomatoes, green chutney, toasted almonds, curry leaves

$36

Sides

$12

Butter and thyme roasted mushrooms

$12

$10

Beer battered fries with aioli

$10

$12

Garden fresh salad, cherry tomatoes, balsamic dressing

$12

Baby carrots, harissa yoghurt, dates, almonds

$12

Dessert

$18

Peanut Butter & Jelly Fondant (GF)

Chocolate fondant, peanut butter mousse, strawberry compote, strawberry Gelato, raspberry jelly, peanut brittle

$18

Tropical Meringue (GF/DF)

Passionfruit curd, mango, pineapple crisps, passionfruit gelato, lemon jelly, toasted coconut

$18

Baked Tiramisu Cheesecake

Kahlua caramel, whipped mascarpone, vanilla bean gelato, dark chocolate soil

$18

$16

Boysenberry & Apple Creme Brulee (GF on request)

Stewed boysenberry & apple, vanilla bean, shortbread cookie, almond praline, boysenberry gelato

$16

$18

Ginger Steamed Pudding

Rum & raisin Gelato, crème anglaise, almond praline

$18

$16

Fruit & Nut Warm Chocolate Brownie

Cherry couli, white chocolate crumb, cocoa mascarpone, dark chocolate & almond bark, Ferrero rocher gelato

$16

Frangelico Affogato (GF)

Vanilla bean gelato, Frangelico, espresso

$16

Cheese

$22

Triple cream brie (75gm)

$22

$24

Jersey creamy blue (65gm)

$24

$20

Red Planet red Leicester (50gm)

$20

$38

Cheese board selection

$38

choose any two. Cheeses served with Falwasser crackers, quince paste , candied walnuts, fresh fruit Cheese supplied by Over the Moon Dairy Co. Putaruru